Print

Quick Irresistible Chocolate Cream Cheese Danish Recipe in 30 Minutes

chocolate cream cheese danish - featured image
Print Recipe

A quick and easy recipe for flaky puff pastry danishes filled with a smooth cream cheese and chocolate chip filling, perfect for breakfast or dessert in under 30 minutes.

Ingredients

Scale
  • 1 sheet store-bought puff pastry, thawed
  • 8 oz cream cheese, softened to room temperature
  • 1/4 cup granulated sugar (50 g)
  • 1 teaspoon vanilla extract
  • 1/3 cup semi-sweet or dark chocolate chips (60 g)
  • 1 large egg, beaten (for egg wash)
  • Optional: powdered sugar for dusting

Instructions

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, beat the softened cream cheese with granulated sugar and vanilla extract until smooth and creamy (2-3 minutes with an electric mixer or 4-5 minutes by hand).
  3. Unfold the thawed puff pastry sheet onto a lightly floured surface. Gently roll it out to smooth creases, then cut into 4 equal squares (about 4.5 x 4.5 inches each).
  4. Score a smaller square inside each pastry square about 1/2 inch from the edges without cutting all the way through to create a border.
  5. Spread about 2 tablespoons of the cream cheese filling inside the scored square on each pastry piece.
  6. Sprinkle roughly 2 tablespoons of chocolate chips evenly over the cream cheese filling.
  7. Brush the exposed pastry border with the beaten egg to add a golden shine.
  8. Arrange the danishes on the prepared baking sheet, leaving about 1 inch between each.
  9. Bake for 15-18 minutes or until the pastry is puffed and golden brown and the filling is set but still creamy.
  10. Remove from oven and let cool for 5 minutes. Dust lightly with powdered sugar if desired before serving.

Notes

Use room temperature cream cheese for smooth filling. Keep puff pastry cold but pliable to prevent sticking and ensure puffiness. Egg wash seals edges and adds golden shine. Baking times may vary by oven; watch for golden puffed pastry. For dairy-free, substitute cream cheese and chocolate chips with plant-based alternatives. For gluten-free, use gluten-free puff pastry.

Nutrition

Keywords: chocolate cream cheese danish, quick dessert, puff pastry recipe, easy breakfast, chocolate danish, cream cheese filling

Find it online: https://bouncybowl.com/quick-irresistible-chocolate-cream-cheese-danish-recipe-in-30-minutes/