A quick and easy sangria recipe combining tart raspberry lemonade with crisp white wine, fresh raspberries, lemon slices, and a splash of club soda for a fizzy, refreshing summer drink.
Prepare the sangria 30 minutes ahead and let it rest in the fridge to allow the fruit to infuse the liquid for better flavor. Add club soda or sparkling water just before serving to keep the fizz lively. For a stronger punch, add about 1 oz (30 ml) of citrus-flavored liqueur like triple sec or Cointreau before mixing in the soda. Use fresh raspberries instead of frozen to avoid dilution. Adjust sweetness by varying the amount of raspberry lemonade and club soda.
Keywords: raspberry lemonade sangria, summer drink, refreshing sangria, easy sangria recipe, white wine sangria, raspberry cocktail, summer beverage