A quick and easy baked shrimp dish featuring juicy shrimp in a garlicky herb butter sauce topped with creamy Havarti cheese. Perfect for weeknight dinners or entertaining with rich, comforting flavors.
Pat shrimp dry before cooking to get a good sear and avoid steaming. Watch shrimp carefully to avoid overcooking, which makes them rubbery. If cheese browns too quickly, tent with foil. Use cast iron skillet for a crispy edge. For dairy-free, substitute butter and cheese with plant-based alternatives. Add panko breadcrumbs for crunch if desired.
Keywords: shrimp, Havarti cheese, garlic herb butter, baked shrimp, seafood, easy dinner, weeknight meal, creamy cheese, savory, quick recipe